Four half pound Fork Urban Custom Blend Burgers, Ballard Farms white cheddar, tomato, pickle, lettuce, red onion slices, ACME Bakery buns & Fork sauce. Served with rosemary-parmesan fries.
Add candied bacon for your burgers + $8
Slow roasted whole Regal Crest organic chicken served over Ballard Farms cheddar grits, roasted baby carrots & Huli Huli pan sauce. Served with a family-sized house salad with choice of dressing.
Fork tender Northwest beef on a bed of brown butter mashed potatoes, Bordelaise sauce & topped with crispy carrot ribbons and house salad with choice of dressing.
Serves four guests.
Serves up to 4 people. Available every day for takeout only.
*Order to-go on our website or by phone.
*Price does not include tax or gratuity. Available for takeout only while supplies last.
Not available for in-house dining…Togo ONLY.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.